Ready to Start Your Own Business?

Join the FoobLab Small Business Incubator for an 8-week hybrid program featuring hands-on kitchen classes and entrepreneurial business training, covering local regulations, sales & marketing, food costing, QuickBooks, and business concept development, plus product tasting and culinary skills.

Cohort 1

March 2, 2026

Apply by Feb 15

Cohort 2

July 13, 2026

Apply by June 30

Apply Now!

Small Business Program Criteria

Do you have a passion for cooking and want a career in the culinary arts?

Please review our eligibility requirements before applying for our program:

18 years old or older

Have a food business idea or want to expand your food business

Unemployed or underemployed

Able to read, write, and comprehend the language of the course (English or Spanish)

To apply, please review the documents below. Fill out the Application Form  and  Referral Form  in the language you would like to take the course and email them to  apply@kitchenofpurpose.org.