Cauliflower florets, delicately seasoned and roasted, topped with a red cabbage-herb mix dressed with a special tahini sauce. Served on a flour tortilla.

Peruvian style chicken salad made with roasted chicken breast & small celery pieces dressed with a rich garlic mayonnaise. Topped with spring mix and served on multi-grain bread.

A flavorful combination of our special sofrito chicken, black bean spread, fried plantains and black pepper mayonnaise. All deliciously wrapped in a flour tortilla. 

Delicious roasted butternut squash, topped with sauteed kale and onions, and a creamy chipotle mayonnaise. Served on sourdough bread.

Flavorful roasted chicken breast infused in a light chimichurri dressing accompanied by bacon slices, avocado mash, and tomatoes. Served on Ciabatta roll. 

Spring mix, sliced pears, candied walnuts, topped with goat cheese and served with our delicious balsamic dressing. 

Chopped kale, red peppers, carrots, toasted pepitas, and dried cranberries. Dressed with our extraordinary wine-shallot vinaigrette.

Beautiful mixture of fluffy, kosher certified, red and white quinoa, delicately tossed with cherry tomatoes, onions, cilantro, mint, lime juice & olive oil.

Flavorful roasted chicken breast served on top of a delicious mixture of garbanzo beans, mint, cilantro, red peppers, and onions. Dressed with our creamy curry dressing.